Charter Season: May 18 - October 6, 2019

Departure Times: Daily 11am & 2:30pm.

Length of Charter: 3 Hours

2 to 3 Passengers: $175 per Adult, $55 per Child (under 12)

4 to 5 Passengers: $115 per Adult, $55 per Child (under 12)

Prices includes, food, charter for 3 hours and HST. Bring your own beverages.

Customers will be taken out for a three-hour sail, including a stop at an island, or eating aboard or at anchor; the choice is yours. Food prepared by Pan Chancho local bakery.

Menu:

Starter platter of cheese, fruit, crackers & crusty breads, patés and spreads

Adult Entrée choices:

• Chicken stuffed with caramelized onions, spinach & parmesan, and wrapped in pancetta.
• Grilled salmon with mango salsa.
• Pasta salad with spinach, tomato, feta cheese and red onion with a fresh herb vinaigrette.

Followed by:

• Assorted breads and deserts

Children's Entrée Choices, Box Lunch:

• Sandwich (ham and cheese, smoked meat or Vegetarian option)
• Salad
• Chocolate chip cookie
• Drink

Reservation and Cancellation Policy

Once we have received your booking we will contact you to confirm availability and payment. You may stop by our business and pay in person. Full payment required, no refunds for cancellations within 48 hours, a 25% fee will be applied to cancellations greater than 48 hours. Full refunds will be offered should wind and weather conditions prove unsafe for sailing.